River & Stone Tea
Uji Hikari - Natural Ceremonial Matcha - 20g Tin
Uji Hikari - Natural Ceremonial Matcha - 20g Tin
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A higher-end cultivar that translates to "The Light of Uji."
Incredible Umami, with a sweet, banana-like aftertaste and a briny scent.
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About Uji Hikari
Uji Hikari is a famous though relatively uncommon cultivar that is typically seen in high-end blends. It is very distinctive on its own, yet remains very smooth and easy to drink, with heavy Umami in the form of mushroom and briny notes, along with a tropical sort of sweetness in the aftertaste, reminiscent of banana.
Origin
Naka is a sub-region of Wazuka, the main tea town of Uji. This matcha has been farmed by a 5th generation tea farmer. Like all of our partner farmers, she is committed to natural farming without the use of pesticides or chemical fertilizers.
Milled-To-Order
As with all of our matcha, our Uji Hikari is milled-to-order by us in Minneapolis. This guarantees the highest percentage of aromatic compounds and antioxidants, as well as a smoother matcha.
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